Inspired by the lunar calendar, Chef Nyoman Gede Wardana provides beautiful companions for your favorite cocktail or wine while enjoying the beachside Seminyak sunset only at Moonlite Kitchen & Bar at Anantara Seminyak. With more than 20 years of experience in the culinary industry and a deep understanding of Asian cuisine, Chef Nyoman presents his latest creations, bringing a modern twist to elevate the fusion between Asian spices and herbs and the freshest ingredients.

The new menu features a variety of dishes, taking guests on a harmonious culinary journey. For starters, the Waxing Crescent section will serve lighter, fresher dishes. Then the menu of El Primer Cuarto continues with a variety of soups. Moving on to Waxing Gibbous, the comfort food platters prepare you to savor the entrees, the signature dishes, from the Full Moon section. Finally, the Luna Nueva section offers seasonal and local dishes with local products.

Moonlite Kitchen & Bar’s signature dishes include Balinese Crispy Duck, Bali Pork Ribs, Grapefruit Seafood Salad, Jackfruit Rendang, Bebek Mesantan, Ayam Mekalas Ala Chef Nyoman, Coral Reef Red Snapper Fillet, Pulung Pulung Ubi and Vanilla Pannacotta. The restaurant also offers signature cocktails such as Black Snow, Black Mamba, Black Rosca, and Black Island. Food prices range from IDR 85,000 to IDR 375,000, and drinks start from IDR 60,000, so you get an exquisite dining experience without the high price tag.

Don’t miss your chance to experience a vibrant food scene overlooking Seminyak’s stunning beachfront at Moonlite Kitchen & Bar at Anantara Seminyak!

Moonlite Kitchen and Bar

ADDRESS: Jl. Abimanyu Jl. Dhyana Pura, Seminyak, Kec. Kuta, Kabupaten Badung, Bali 80361
instagram: @moonlitebali
Phone: +62 361 737773
Email: [email protected]